August 26, 2020

Keeping the (fe)Male in Male’s Grocery

Male’s Grocery is located in the old North Branch House which is celebrating its 150 year anniversary. Established in 1870 by William Faught, the North Branch House is one of…

August 26, 2020

Pantry Superheroes

As anyone who has tapped in to their local food sources knows, sometimes you end up with a fridge full of fantastic produce, ready to spoil if you…

July 28, 2020

Know Your Farmer: Agape Organic Farm

A chance trip to the Ohio State Fair in 2013 completely altered the course of Shara Trierweiler’s life. After wandering the fair, she found herself in deep conversation…

July 15, 2020

Light of Day Organic’s story

Light of Day Organic’s certified Organic (MOSA) & Biodynamic (Demeter) farms are located in Leelanau County. They have been growing and producing small batches of loose leaf tea…

July 15, 2020

Know your Farmer: Eight Plates Farm

Sending you good vibes from Eight Plates Farm in Mayville, which is located in the southern Thumb of Michigan. Our farm is family run, and is kept up…

July 13, 2020

Produce Safety Technicians: What Do They Do?

Did you know that Michigan is the only State that has Produce Safety Technicians? There are six Produce Safety Techs in the State that assist fresh produce growers…

July 6, 2020

4 Ways For You and I to Say No to Monocultures

Picture a banana. Can you see it in your mind’s eye? Yellow, green, maybe a beautiful ripe brown, ready to be flambeed, or maybe you’re even picturing it…

June 25, 2020

Celebrate National Dairy Month with Ice Cream!

June is National Dairy Month! Did you know that Michigan is 5th in the nation for milk production? From cheese to ice cream, Michigan milk makes it all…

June 23, 2020

UP Food Exchange: Food is not just Fuel

“Food is not just fuel. Food is about family, food is about community, food is about identity. And we nourish all those things when we eat well.” -Michael…

June 11, 2020

Healing through Food

We’re almost halfway through 2020 and have experienced one crisis after another: from the Coronavirus pandemic and the closures of many local food businesses to a tipping point…