
The Lesson
This post was originally published in 2019/2020 Winter Issue of The Boardman Review. You’ll find an excerpt below, with a great winter cocktail recipe and link to find the full story! “I’m a seer of things and feelings and…

Fermentation as Preservation
This year, everyone is concerned with staying healthy — and staying occupied. One way people are experimenting in the kitchen is through food preservation. Fermentation is an age-old…

Shop Local Online : Michigan Local Gift Guide
We are proud to release our annual holiday gift guide. This year, you can find delicious, useful, and of course, LOCAL, items that make for great gifts at michiganlocalgiftguide.com.…

Indigenous Chopped Challenge : Pinto Pumpkin Cake
This year, I decided to try using traditional ingredients in new ways. I created this Pumpkin Pinto Cake recipe for the bean category in the Indigenous Chopped Challenge.…

Thanksgiving – Indigenous Style
The Thanksgiving holiday has morphed with time into a great American legend that purports the coming together of the Pilgrims and Wampanoag Indians after the tribe helped the…

What’s Cooking: A Guide to Virtual Cooking Classes Across the State
Cooking together has always been a powerful way to connect and bring people together. While that may look a bit differently these days, the idea is still the same:…

Thanksgiving Recipe Roundup : 2020 Edition
We love Thanksgiving – but this year is going to look completely different due to Covid-19. The meal will be smaller and no longer can you justify that…

Cooking with Kids: Cheesy Cauliflower Mash
Grab your favorite sous chef and prepare cheesy cauliflower mash along with Maddi, Maura, and Eleanor! This delicious side dish is like putting vegetables in disguise — the…

Cooking with Kids: Curried Chickpea Wraps
Cook along with Pete, George, and Ramona as they prepare some Curried Chickpea Wraps! These gluten-free wraps were an unexpected kid-favorite so don’t be deterred by the big,…

Cooking with Kids: Veggie Fries 2 Ways!
Join Meg and Beau as they prepare delicious (and healthy!) Zucchini & Parsnip fries! This recipe is sure to please even the pickiest of eaters. Don’t skimp on…