Category: Upper Peninsula

We are excited to announce that Taste the Local Difference has partnered with the Upper Peninsula Small Business and Development Center (SBDC) to offer 20 U.P. food and…

Are you interested in starting your own farm one day, but looking for a little more experience and mentorship first? The Michigan State University Farm Business Incubator could…

The Western Upper Peninsula is known for its beauty and remoteness. It’s there where you can see the Porcupine Mountains, the Keweenaw Peninsula, miles of beautiful, tree-lined roads…

Like numerous other Michiganders, David Gough grew up with fond memories of visiting the Upper Peninsula as a kid. Every year, he found himself in this magical place…

During a normal year, the Marquette Food Co-op regularly hosts food demonstrations and hands-on cooking classes. However, this year, they are hosting these events virtually with an area…

Around this time of year, Cat Stenberg (200-ERYT, 500-ERYT, YACEP) of Dandelion Yoga, hosts an off-grid yoga retreat on Grand Island in the Upper Peninsula. Located just outside…

The Upper Peninsula is a hot road trip destination for midwesterners these days. The famed Pictured Rocks draw many to the Central UP. Less than an hour away…

“Food is not just fuel. Food is about family, food is about community, food is about identity. And we nourish all those things when we eat well.” -Michael…

For me, spring is often the time spent finalizing the plans for the summer ahead. In the Upper Peninsula, it means the weather is finally suitable for traveling…

As a farmer, I’m always trying to plan for the unexpected. A late spring hail shreds the leafy greens, a rainy market day puts us behind our sales…