371 Kneeland Rd.
Mio, MI 48647
Michigan / Oscoda
100% Michigan Organic Maple Syrup, all natural, non-GMO harvested on an 88 acre, Certified Organic, Amish farm in Mio, MI. We believe you will truly enjoy the taste of our organic maple syrup - on pancakes, waffles, muffins, ice cream and on your next omelette! Grandpa started tapping our Maple trees in the spring of 1980...and we are tapping the same trees today.
~ The production of maple syrup is the oldest agricultural enterprise in the U.S. ~ Maple syrup is the first farm product to be harvested each year. ~ An average of 40 gallons of sap are required to produce 1 gallon of maple syrup. ~ Maple sap becomes Maple syrup when boiled to 219 degrees F.