Fermentation as Preservation
This year, everyone is concerned with staying healthy — and staying occupied. One way people are experimenting in the kitchen is through food preservation. Fermentation is an age-old…
Shop Local Online : Michigan Local Gift Guide
We are proud to release our annual holiday gift guide. This year, you can find delicious, useful, and of course, LOCAL, items that make for great gifts at michiganlocalgiftguide.com.…
Marine Meat Market Makes the Cut
Marine Meat Market is one of seven main chandlers on the Great Lakes. This means they provide two weeks of groceries for 13-25 sailors on each ship that…
Indigenous Chopped Challenge : Pinto Pumpkin Cake
This year, I decided to try using traditional ingredients in new ways. I created this Pumpkin Pinto Cake recipe for the bean category in the Indigenous Chopped Challenge.…
Thanksgiving – Indigenous Style
The Thanksgiving holiday has morphed with time into a great American legend that purports the coming together of the Pilgrims and Wampanoag Indians after the tribe helped the…
Finding Strength in Seeds
I’d like to preface this article with a land acknowledgment. We stand here on the stolen land of the Anishanaabe people, the original and current stewards of Waawiyaataanong…
What’s Cooking: A Guide to Virtual Cooking Classes Across the State
Cooking together has always been a powerful way to connect and bring people together. While that may look a bit differently these days, the idea is still the same:…
Keep it Real this Holiday Season with a Michigan Grown Christmas Tree
The holidays are approaching which means it is time to start searching for your Michigan grown Christmas tree!
Thanksgiving Recipe Roundup : 2020 Edition
We love Thanksgiving – but this year is going to look completely different due to Covid-19. The meal will be smaller and no longer can you justify that…
The Organic Gypsy and Green Gardens Unite
Amidst the chaos of COVID, it’s no secret that consumers are looking for options that keep them out of the grocery store and safe at home. Trent Thompson…